“FEED THE VALLEY” FUNDRAISER INITIATED TO ALLEVIATE FOOD INSECURITY WHILE SUPPORTING LOCAL RESTAURANTS
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Women United of the Valley United Way is introducing “Feed the Valley,” a fundraiser taking place at participating restaurants from April 15th through June 1st.
At the end of a meal at a participating restaurant, patrons will be asked if they would like to add a donation onto their bill through the restaurant’s point of sale system to support “Feed the Valley.” Donations will be provided to Valley United Way partner agencies that support those who struggle with food insecurity, including the Kathleen C.B. Samela Memorial Food Bank, Salvation Army, Seymour Oxford Food Bank, Spooner House, and St. Vincent DePaul Food Bank.
Restaurants participating in the “Feed the Valley” fundraiser include:
- Copper City, Ansonia
- Chifrijo, Ansonia
- Relish, Ansonia
- The Hub, Ansonia
- Riverwalk Social Bar & Restaurant, Derby
- Oxford House Tavern, Oxford
- Olives and Oil, Seymour
- Breeze Latin Fusion Cuisine, Shelton
- Red Lotus, Shelton
- Wellingtons, Shelton
